I. Starters 

  1. Thai Spicy Fish Cakes

II. Vegetables

  1. Pad Thai Noodles
  2. Thai Green Curry (Vegetables)
  3. Thai Red Curry (Vegetables)

III. Main Courses 

A. Chicken 

  1. Phad King Stir-Fried Chicken
  2. Phad Num Pring Pao Chicken
  3. Thai Green Curry (Chicken)
  4. Thai Red Curry (Chicken)

B. Pork

  1. Thai Style Stir-Fried Pork
  2. Phad Num Pring Pao Pork
  3. Thai Style Pork Curry

C. Seafood

  1. Thai Seafood Nam Pring Curry
  2. Thai Red Curry (Seafood)
  3. Thai Green Curry (Seafood)

D. Soups 

  1. Tom Yam Soup Seafood/ Chicken
  2. Tom Ka Seafood Soup